In each coffee cherry there is
two pieces of beans.
After the picking, shifting, and rotating
process we come up with
Golden Coffee.
Click here to see the bean |
inside each of peaberry coffee cherry there is only one (single) bean which is round and smells better.
Click here to see the bean |
Toraja lies on the hill side of that mountain.
This coffee beans have a very
rich aroma, it has balanced
acid content
|
There are a few reasons this rare "treat" is so pricey. The animal we use is a mammal called civet, which gives the coffee extra special flavor.
Click here to see the process |